Accredited Coffee Training at Sibling

We are opening our Expressions of Interest for our Next Round of Coffee Training at Sibling by Kinfolk in collaboration with Fitzroy Learning Network (RTO No. 3811). This course, delivered via e-learning and on-site in a live hospitality workplace, gives participants the chance to complete the Use Hygienic Practices for Food Safety (SITFSA005) and Prepare and Serve Espresso Coffee (SITHFAB025) accredited training units from the Certificate II in Hospitality (SIT20316). Kinfolk Enterprise has teamed up with Fitzroy Learning Network to create a course that is suited at upskilling people from all walks of life, and you will be supported by our training and cafe staff to reach your potential. We're pleased to offer this learning intensive to anyone who has an interest in the coffee world, hospitality skills or upskilling themselves towards employment in any field.

View Course Outline table here.

About the Course

Course Structure

  • Delivered over a 10 week schedule and comprising 40 contact hours (mixed delivery onsite and elearning).
  • Learn from accredited training coordinator Ximena and the team of Baristas and Supervisors onsite at Sibling Cafe
  • Hybrid learning involving webinars, in-person seminars, on-site training, group excursions and written course-work
  • Assessment will be through written and practical observation of skills learned
  • Designed to be accessible to different learning styles and needs
    This community supported course is offered at no charge to applicants
  • You must complete Use Hygienic Practices for Food Safety (SITFSA005) before you are eligible to start Prepare and Serve Espresso Coffee (SITHFAB025). Credit Transfer is available if you have already completed Use Hygienic Practices for Food Safety (SITFSA005) before, you will not need to do it again.

Applicant Requirements

  • Based in, or able to travel to Melbourne for scheduled learning sessions.
  • A conversational grasp of spoken English, and intermediate literacy skills at around ACSF level 2-3 (for this course, Kinfolk & FLN will assist with vocational and technical coffee language acquisition)
  • Participate proactively in the course by attending scheduled e-learning and in-person sessions


If you're interested we invite you to apply by following the link below.

Apply Here