190 grams.


Hand crafted in small quantities from fresh pure cream, live cultures and Mt Zero Pink Lake salt, the quality of St David Dairy's butter has received national recognition, including Gold awards two years running across the 2019 and 2018 Australian Food Awards Dairy Industry Association of Australia (DIAA) competition as well as overall highest scoring butter at the Sydney Royal Cheese and Dairy Produce Show.

St Davids Salted, Cultured Butter