Tight wild strawberry with the extended lees contact in bottle adding maturity and complexity.


2019 Eumeralla vineyard, direct-pressed Pinot noir, grown on sandy-loam volcanic soils over deep limestone in Mount Gambier. Bottled with 25 grams residual sugar and left on lees for 18 months before being hand disgorged for clarity and perfect fizz. 


Limus Pétillant Naturel


    This Christmas we are delivering food festive relief all over Melbourne. From Christmas spreads to backyard bbq boxes, from corporate hampers to gifts for underneath the tree, we have everything you need to make your Christmas a social occasion.

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