The borders might be closed & airports nair empty, but this sweet confection will transport you to the finnish archipelago & into sweet sweet, sweet rapture.
Not a pie in the sense we know it, Mustikkapiirakka is a cross between a tart and cheesecake. Sweet in nautre with a buttery rye base, the vanilla bean filling is made with lashings of sour cream for a tart finnish. Get it?
Mustikkapiirakka (finnish blueberry pie)
Blueberries, rye flour, plain flour, cardamon, sour cream, vanilla bean paste (vanilla bean extract, alcohol - 12-14%, vanilla bean seed, xanthan gum), butter, egg, baking powder, caster sugar.